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Shredded Chicken

Traditional

Shredded Chicken

I make my shredded chicken with tender chicken breast, lightly seasoned and cooked to perfection. Its simple, versatile flavor makes it perfect for tacos, enchiladas, burritos, bowls and more.

Gluten Free
Fully
Cooked
Ready In Minutes
Refrigerated
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Featured Recipe

Chicken Salsa Verde Enchiladas

Medium 35 minutes Uses Chicken Salsa Verde

Bake up cheesy, vibrant green enchiladas in just 35 minutes using tender Mama Julia Chicken in Salsa Verde paired with fragrant Poblano Rice. Wrapped in warm corn tortillas, smothered in...

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Chicken, water, salt, cultured dextrose, onion powder, garlic powder.

MICROWAVE INSTRUCTIONS:

  1. Remove sleeve from tray and place in microwave.
  2. Heat on High for approximately 2:30 minutes.
  3. Remove from microwave and let sit for 1 minute.
  4. Carefully pull film back as contents in package will be hot.
  5. Stir and serve!

Note: Microwave times may vary depending on the wattage.

4 servings per container Serving size: 1/3 cup (85g) Amount/serving Calories: 110 Total Fat: 6g (8% DV) Sat. Fat: 1.5g (8% DV) Trans Fat: 0g Cholesterol: 90mg (30% DV) Sodium: 290mg (13% DV) Total Carb.: 1g (0% DV) Fiber: 0g (0% DV) Total Sugars: 0g Incl. 0g Added Sugars (0% DV) Protein: 16g Vitamin D: 2% Calcium: 4% Iron: 6% Potassium: 4%
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