Spanish Rice

Water, rice, carrots, green pepper, red pepper, rice seasoning (salt, monosodium glutamate, corn starch, sugar, beef fat, hydrolyzed corn protein, natural flavors, chicken fat, tomato powder, maltodextrin, autolyzed yeast extract, citric acid, dehydrated chicken meat, silicon dioxide (prevents caking), turmeric, yellow 6 lake, dehydrated parsley, caramel color, disodium inosinate, disodium guanylate, annatto (color), yellow 6, red 40), soybean oil, cultured dextrose, maltodextrin, garlic powder.

Microwave (3-4 min)
Bag is not microwaveable. Empty contents into microwave-safe bowl. Put damp paper towel over the bowl and heat for 3-4 minutes on high stirring halfway through heat time. For softer rice: add 2 TBSP of water and stir. Place damp paper towel over the bowl and heat per instructions above.

Stovetop
Empty contents into a saucepan. Heat to desired temperature on medium high. For softer rice: add 2 TBSP of water and stir.

Do not place plastic pouch in saucepan.