
Traditional
Carnitas
I make my carnitas with carefully selected pork shoulder, lightly seasoned and slowly cooked in manteca—my secret ingredient, also known as “the good stuff.” The result is tender, flavorful pork that’s perfect for tacos, burritos, bowls and more.
4 servings per container
Serving size: 1/3 cup (85g)
Amount/serving
Calories: 220
Total Fat: 18g (23% DV)
Sat. Fat: 7g (35% DV)
Trans Fat: 0g
Cholesterol: 60mg (20% DV)
Sodium: 270mg (12% DV)
Total Carb.: 0g (0% DV)
Fiber: 0g (0% DV)
Total Sugars: 0g
Incl. 0g Added Sugars (0% DV)
Protein: 14g
Vitamin D: 4%
Calcium: 4%
Iron: 6%
Potassium: 4%
Keep Refrigerated
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Carnitas
Sale price$0.01