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What's New

What's New

We’re bringing more of Mama Julia’s generational recipes straight to your kitchen! Explore our latest heat-and-eat traditional meals, slow-cooked meats, and authentic sides. Real ingredients, bold Mexican flavor, and ready in minutes.

Birria

Birria

Slow braised beef roast simmered until tender in a rich red chile consomme

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Charro Beans

Charro Beans

Slow-cooked pinto beans with bacon

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Cilantro Lime Rice

Cilantro Lime Rice

Long-grain rice simmered with cilantro and lime

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Chicken Tinga

Chicken Tinga

Made with premium chicken, simmered in a rich tomato and chile sauce, seasoned with traditional spices

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Refried Black Beans

Refried Black Beans

Slow-cooked refried black beans seasoned with onions and garlic

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Poblano Rice

Poblano Rice

Long-grain rice simmered with poblano peppers, onions, and cilantro

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Shredded Chicken

Shredded Chicken

Lightly seasoned and shredded chicken slow cooked until tender and juicy

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Chicken Salsa Verde

Chicken Salsa Verde

Made with premium chicken, simmered in a rich tomato and chile sauce, and seasoned with traditional spices

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Barbacoa

Barbacoa

Mexican-style seasoned beef cheek meat with a rich and savory flavor

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